{"id":18829,"date":"2016-06-26T20:54:53","date_gmt":"2016-06-26T18:54:53","guid":{"rendered":"http:\/\/new.italia-by-natalia.pl\/sicily-where-to-eat-in-trapani\/"},"modified":"2018-03-07T17:02:17","modified_gmt":"2018-03-07T16:02:17","slug":"sicily-where-to-eat-in-trapani","status":"publish","type":"post","link":"https:\/\/italia-by-natalia.pl\/en\/sicily-where-to-eat-in-trapani\/","title":{"rendered":"Sicily. Where to eat in Trapani?"},"content":{"rendered":"

In the previous post I showed you Trapani, which, although I visited three times – until now I had a chance to get to know and feel. this time I’ll tell you about three checked places where you can eat delicious and inexpensive. Excellent ice cream parlor, the original pizzeria and an amazing bar with fast food. What? I’ll recommend fast food? In Sicily? Yes! How it’s possible?<\/p>\n

Gelateria Panna & Co<\/h2>\n

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\nPassed it several times just passing by. Because modern decor, because somehow didn’t speak to me, because there’s nothing like a good, old ice-cream parlor with tradition. Finally\u00a0I paid attention, that among many tourists inside are\u00a0also locals, which always gives me the best recommendation of\u00a0every\u00a0kind of point of gastronomic. I went inside. Among many flavors of ice cream my attention immediately was attracted the beloved, invariably desirable and seen rarely – fragoline,<\/em>\u00a0wild strawberry (don’t confuse with fragole<\/em> – strawberry), as well as my new discovery – mandorle siciliane<\/em>, or Sicilian almonds of which I’m a big amateur. Aditionally\u00a0I chose the classic chocolate, or chocolate<\/em>. Three spoons of goodies, two euros, \u00a0priceless experience,\u00a0quoting the classic commercial (which I’m a big fun) – for everything else there’s\u00a0a MasterCard? …. um … well, not necessarily … cash only \ud83d\ude09 Simply delicious. I returned here several times.<\/p>\n

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